clairevorster

Sydney has drawn communities from around the globe, so it’s no wonder this lively city is all about the food. If you are looking for a lazy breakfast, a leisurely lunch or a late dinner, Sydney has it all. So pack your bags, here are our top picks for dining in style. High End Marque, Surry Hills “There are lots of great chefs in Sydney, but I find Mark Best to be the most interesting. Though his roots are French, his food is modern European with Asian influences. It’s a ver

The South Hams is Devon at its finest. Far, far away from London, down the motorway until you reach a maze of wildflower and tractor strewn country lanes. If you make the journey, The Whitehouse is where you'll want to stay on arrival. Tucked away in the peaceful village of Chillington, on a blink and you'll miss it country lane, here is your very own blissful, funky country retreat that's already made it into the pages of Vogue. Great hotels make you feel like you are the on

Ready for a beach holiday? If so, no-frills airline Tiger Airways has just the ticket. Fresh from the success of launching sun, sea and sand flights to Langkawi and Boracay, Tiger has now introduced weekly direct flights to Malé - in the utterly gorgeous Maldives. Ticket prices start from $169 each way. Nice! If you are already half way to booking your ticket, here are our secret tips to get your dream holiday on a roll. 1. The Maldives – Paradise on Earth The Republic of M

South West Australia is a paradise for foodies. The goal? To get off the well beaten tourist track and find hidden gems known only to locals. Here are our top picks for the best ever breakfast (or lunch), plus where to go for fabulous artisan cheese, chocolate and nougat. Brunch at it's best Bunkers Beach Cafe Quick Facts Nestled in impressive sand dunes, Bunkers Beach Cafe is a stylish way to take in the crystal clear waters of Bunker Bay. It is one of only a handful of rea

If you dream of eating great food that reminds you of sunnier places, how do Roasted feta with peppers, dates and black cardamom or Cappuccino crème brûlée, cinnamon and star anise milk and spiced doughnuts sound to you? Giorgio Kostas of The Old Bakery in Kingsbridge is a chef on a mission. "My customers are like family," explains Giorgio. "I want to take them to where I grew up in Australia and Greece, with wonderful, fresh food that reflects the best of the season." Giorg

South West Australia has been lovingly designed for people who appreciate good food and wine. Spanning Bunbury, Margaret River, Pemberton, Denmark and Albany, the region offers a delicious selection of one-of-a-kind experiences for foodies who like to savour their travels. If you are looking for a place to start, DirectAsia.com has done the legwork for you, looking for places with character, that make you feel at home and help you gain a genuine feel for the region as an invi